There's nothing more satisfying than making your own pad Thai.
Apr 24, 2023 4:00amSweet, salty, sour and spicy, Thai food hits all the right notes and then some. There are fragrant soups and Thai curries to savour, and noodles swimming in broth or stir-fried with a touch of heat. You'll recognise some classics such as chicken green curry and papaya salad, but have a crack at other less-familiar (but equally delicious) choices like stir-fried angle gourd or sour orange curries. You won't regret it.
Here are our best Thai recipes.
1 / 0
Stir-fried beef and gai lan with rice noodles
Photo: Kirsten Bookallil
2 / 0
Chicken stir-fried with holy basil and chilli
Photo: William Meppem
3 / 0
Fast pad Thai
Photo: Ben Dearnley
4 / 0
Snapper curry with green beans and coriander
Photo: William Meppem
5 / 0
Palisa Anderson's gaeng keow wan gai (Thai green chicken curry)
Photo: Kara Rosenlund
6 / 0
Sunda's Thai-style chicken larb
Photo: Kristoffer Paulsen
7 / 0
Amy Chanta and Palisa Anderson's bpla neung manow (steamed fish with spicy chilli and lime dressing)
Photo: Elise Hassey
8 / 0
Amy Chanta and Palisa Anderson's kor mhu yaang with nahm jim jaew (grilled pork neck with smoked chilli sauce)
Photo: Elise Hassey
9 / 0
Amy Chanta and Palisa Anderon's choo chee pumpkin
Photo: Elise Hassey
10 / 0
Amy Chanta and Palisa Anderson's padt pedt gai (stir-fried spicy chicken wings and bamboo shoots)
Photo: Elise Hassey
11 / 0
Amy Chanta and Palisa Anderson's padt cha bpla (stir-fried fish with holy basil, wild ginger and green peppercorns)
Photo: Elise Hassey
12 / 0
Larb gai
Photo: Ben Hansen
13 / 0
Martin Boetz's khao soi
Photo: Chris Chen
14 / 0
Chiang Mai chicken curry
Photo: William Meppem
15 / 0
Khao pad naem
Photo: William Meppem
16 / 0
Pineapple and dried prawns with kanom jin noodles (Kanom jin sao nahm)
Photo: Earl Carter
17 / 0
Beef and potato Massaman curry
Photo: William Meppem
18 / 0
Grilled chicken wings with nahm jim
Photo: William Meppem
19 / 0
Crisp barramundi fillets with roasted chilli, mint and coriander
Photo: William Meppem
20 / 0
Stir-fry of young angled gourd and tendrils
Photo: Kara Rosenlund
21 / 0
Seared beef and green papaya salad
Photo: William Meppem
22 / 0
Hor mok
Photo: Kara Rosenlund
23 / 0
Sour orange fish curry (gaeng som)
Photo: Kara Rosenlund
24 / 0
Grilled eggplant salad with prawns
Photo: Kara Rosenlund
25 / 0
David Thompson's stir-fried Siamese watercress
Photo: Ben Dearnley
26 / 0
Kanom jeen nahm yaa gai (noodles with fish curry and shredded chicken)
Photo: William Meppem
27 / 0
Red duck curry
Photo: Lucy Weight
28 / 0
Betel leaves with accoutrements (mieng kham)
Photo: Kara Rosenlund
29 / 0
Crab, coconut and kaffir lime on betel leaves
Photo: William Meppem
30 / 0
Muu yang with nahm jim jaew (barbecued pork with chilli dipping sauce)
Photo: William Meppem
31 / 0
Pork neck, snake bean and peppercorn curry
Photo: William Meppem
32 / 0
Fragrant chicken and coconut soup (Tom kha gai)
Photo: Chris Court
33 / 0
Ma hor (Galloping horses)
Photo: Chris Court
34 / 0
Mussel, clam and chilli jam salad
Photo: Chris Chen
35 / 0
Stir-fried minced beef with chillies and holy basil (Neua pat bai grapao)
Photo: Earl Carter
36 / 0
Crisp snapper and snake bean salad with Thai basil, soy and ginger
Photo: Ben Dearnley
37 / 0
Chicken and prawn salad with caramelised coconut and lime
Photo: Chris Chen
38 / 0
Red curry of beef with green peppercorns, wild ginger and holy basil
Photo: Chris Chen
39 / 0
Charred rice noodles and chicken with thickened "gravy" (Raat nar gai)
Photo: Earl Carter
40 / 0
Pork pad kra pao with fried egg
Photo: Chris Chen
41 / 0
David Thompson's prawns baked with vermicelli
Photo: Ben Dearnley
42 / 0
Larb ped (minced duck salad)
Photo: William Meppem
43 / 0
David Thompson's green papaya salad
Photo Ben Dearnley
44 / 0
Pad Thai
Photo: Earl Carter
45 / 0
Prawn and pineapple tom yum with rice noodles
Photo: Ben Dearnley
46 / 0
Amy Chanta and Palisa Anderson's bua loy (warm coconut cream pudding with taro dumplings)
Photo: Elise Hassey
47 / 0
David Thompson's grilled sticky rice with banana paste
Photo: Ben Dearnley
48 / 0
Coconut jellies with banana and coconut sugar caramel
Photo: William Meppem
49 / 0
Pandan, tapioca and young coconut pudding
Photo: Kara Rosenlund
Read More
Restaurant NewsNoma, the 'world's best restaurant', is closing in 2025
Today 10:30am
Restaurant ReviewsPipis Kiosk: Restaurant review
Today 4:00am
Recipe CollectionsOur most popular recipes for autumn
Today 3:00am
Travel NewsSeven crossbody bags that make slick travel companions
Mar 03, 2024
EntertainingSix quality steak knives that even vegetarians will find use for
Feb 27, 2024
Entertaining5 wine fridges to store your vinos for entertaining and longevity
Feb 27, 2024
Recipe Collections5 simple co*cktails for every occasion
Feb 27, 2024
Destinations5 luxe Geelong Airbnbs to book for your Great Ocean Road getaway
Feb 27, 2024
DestinationsFive best Airbnb Launceston stays for a northern Tasmanian trip
Feb 23, 2024
Chefs' RecipesKafeneion's Greek fillo orange cake with orange syrup (portokalopita)
Feb 23, 2024
Entertaining5 small but mighty wine fridges for the budding collector
Feb 22, 2024
Restaurant Reviews
Feb 22, 2024
Restaurant ReviewsThe best restaurants in Melbourne right now
Feb 22, 2024
Fast RecipesGreek lamb meatballs with orzo, tomato-garlic sauce and fried oregano
Feb 22, 2024
Travel NewsTurkish Airlines announces direct flights between Melbourne and Istanbul from March 2024
Feb 22, 2024
Browse All RecipesWhat does it take to make the best hot cross buns?
Feb 21, 2024
Recipe CollectionsBest prawn pasta recipes
Feb 21, 2024
Browse All RecipesPrawns with basil verde and seared scallops seafood platter
Feb 21, 2024
Restaurant NewsThe best new restaurants and bars in Sydney
Feb 20, 2024